Department Of Agri. Engineering and Technology

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Departmental Overview

The Department of Agricultural Engineering and Technology is serving the university in conveying knowledge of Agricultural Engineering and Food Science and Technology to the students of faculty of agricultural sciences for accomplishing sustainable water, food, energy, and environment. The department is providing professional services relating to engineering in various development projects inside the university campuses. Its vision is to produce food scientists and agricultural engineers with sound professional expertise and scientific problem solutions techniques in agriculture along with food processing, storage and transportation for development of the nation.

Vision

The aim of the department is to train the graduates with excellent knowledge and skills needed to achieve the sustainable development goals (SDG) of country. Department of Agricultural Engineering and Technology aims to pursue excellence in agriculture through teaching the courses of prime importance for students of Agriculture majoring in different subjects.

Mission

Mission of the Department of Agricultural Engineering and Technology is to contribute in the development of local, national and international communities through the application of efficient engineering and scientific techniques. The department aims to produce engineering graduates in the fields of agriculture, energy and environment for the nation and world. Our mission is to extend the department steadily offering different undergraduate and post graduate degree programs of Food science and technology also under the umbrella of this department

Programs Offered

Chairperson Info

Dr. Tahira Batool Qaisrani

Mon – Fri 9:00A.M. – 5:00P.M.

Social Info

Why Study Here?

The department is initiating BS Food Science and Technology form this academic year. With “Food science and Technology” degree, the career choices are interminable. Studying a bachelor of food science and technology, the graduate will be absorbed in such biosphere that trusts on technology and science to inflate food systems, to advance the food raw materials and products, and remarkably protect the veracity and security of comprehensive food supply chain.
Scheme of Studies
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Faculty Members

Scheme Study for our Programs

Program Name Scheme Study

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Agri. Engineering and Technology Faculty Members